Digestive enzymes play a critical role in breaking down macronutrients, including proteins, carbohydrates, fats, and plant fibers. As individuals age, the body's natural production of digestive enzymes may decline, which can affect digestive comfort and nutrient absorption.
Supplementing with a broad-spectrum enzyme formula can support optimal digestion, help reduce occasional bloating or digestive discomfort, and enhance the bioavailability of nutrients from food.
Protease
Breaks down dietary proteins into smaller peptides and amino acids, supporting protein digestion and amino acid absorption.
Amylase
Supports carbohydrate digestion by converting starch into simple sugars for easier absorption.
Lipase
Facilitates the digestion of dietary fats into fatty acids and glycerol, supporting fat metabolism and nutrient absorption.
Cellulase
Helps break down plant fiber components, supporting improved digestion of plant-based foods.
Invertase
Converts sucrose into glucose and fructose to support carbohydrate digestion.
Xylanase
Supports the digestion of hemicellulose fibers commonly found in plant foods.
Peptidase
Helps break down peptides into smaller amino acids to enhance protein digestion.
Phytase
Helps break down phytic acid found in grains and legumes, improving mineral absorption, including zinc, magnesium, and iron.
Lactase
Supports the digestion of lactose found in dairy products, helping individuals who experience lactose intolerance.
Aspergillopepsin
A fungal-derived protease that helps break down complex proteins in the stomach.
Glucoamylase
Breaks down complex carbohydrates into glucose for easier digestion and energy utilization.
Pectinase
Helps break down pectin fibers found in fruits and vegetables to support digestive comfort.
Alpha Galactosidase
Helps digest complex carbohydrates found in beans and legumes, reducing gas formation.
Beta Glucanase
Supports digestion of beta-glucans found in grains and certain plant fibers.
Hemicellulase
Breaks down plant fiber structures to support improved digestion of whole foods.
Bromelain
A proteolytic enzyme derived from pineapple that supports protein digestion and may help support a healthy inflammatory response.
Papain
A protease enzyme from papaya that supports protein digestion and digestive comfort.
